Stacked Pickle operates neighborhood restaurants and sports bars that serve a wide variety of comfort food and drinks. The franchise focuses on providing a welcoming, community-oriented atmosphere, offering food and drinks that cater to sports fans and casual diners alike.
Key Insights
- The Stacked Pickle began with a vision to offer a unique dining experience centered around high-quality, customizable sandwiches and craveable sides, evolving into a recognizable brand known for its focus on fresh ingredients and customer satisfaction. The business has established a strong operational model that emphasizes efficiency and consistency in its food preparation and service.
- The franchise operates as a casual dining establishment, providing a welcoming atmosphere for guests to enjoy a diverse menu. Operations are designed to streamline service, from order taking to food delivery, ensuring a smooth customer experience and efficient workflow for staff.
- The business is situated within the robust fast-casual restaurant sector, a segment of the food service industry experiencing sustained growth. This industry appeals to consumers seeking quality food options at accessible price points, offering a competitive landscape with opportunities for brands that deliver on taste and value.
Franchise Fee and Costs to Open
Exploring the financial picture of Stacked Pickle gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $425,550 - $939,850, along with a franchise fee of $40,000 - $40,000.
Financial Performance and Revenue
Training and Resources
Stacked Pickle provides comprehensive initial training for new franchisees. This program offers a blend of classroom and hands-on learning, typically spanning two weeks. Training is conducted at Stacked Pickle's corporate headquarters. The franchisor also provides operational manuals and ongoing support resources.
Legal Considerations
Legal considerations for a Stacked Pickle franchisee are outlined in the Franchise Disclosure Document (FDD) and the Franchise Agreement. Note that this franchise discloses lawsuits and/or bankruptcy information in its FDD, which may impact your evaluation. Subscribe now to access more details and be sure to consult a qualified attorney before proceeding.
Challenges and Risks
Navigating the local market demands understanding existing dining preferences and potential competitor saturation. Achieving operational efficiency requires consistent execution of service standards and menu execution, while establishing reliable supply chains for ingredients ensures product quality and availability. Managing staffing levels to meet demand and controlling inventory are key to maintaining profitability within this model.
Franchise Datasheet
FAQs
What is the minimum cash required to open a Stacked Pickle franchise?
How can I estimate the profitability and return on investment (ROI) of a Stacked Pickle franchise?
What is the franchisee fee for a Stacked Pickle franchise?
How to open a Stacked Pickle franchise?
How many locations does Stacked Pickle have?
Get insider access to franchise insights
Subscribe to receive expert tips, franchise rankings, and exclusive data straight to your inbox, trusted by thousands of aspiring business owners and investors.
Franchise resources & insights
Explore expert guides, data-driven articles, and tools to help you make smarter franchise decisions, whether you're just starting out or ready to invest.
