Potato Corner Franchise

Potato Corner specializes in flavored french fries, baked potatoes, hash browns, chicken tenders, and related quick-service food and beverages. The franchise targets casual snack consumers.

Potato Corner
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Explore This Opportunity
Industry
Restaurant & Food
Total U.S. locations
35
Year of founding
1992
Category
Quick Service
Corporate HQ
Culver City, California
Year started offering franchises
1993

Key Insights

  • Potato Corner began as a direct response to inefficiencies and limitations that existed in conventional service approaches, with founders committed to establishing superior alternatives that prioritize customer experience, operational excellence, and sustainable business growth through systematic improvement.
  • Ordering systems integrate user-friendly technology with personalized customer service to create efficient, enjoyable dining experiences that accommodate busy schedules while providing opportunities for menu education and customization based on individual preferences and dietary needs.
  • Technological advances continue to reshape service delivery methods and customer interaction patterns, creating opportunities for businesses that can integrate innovation with traditional service excellence while maintaining the personal touch that customers value and expect.
Potato Corner

Franchise Fee and Costs to Open

Franchise Fee
$30,000 - $30,000
Minimum Cash Required
$
55000
Investment Range
$176,000 - $596,000

Exploring the financial picture of Potato Corner gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $176,000 - $596,000, along with a franchise fee of $30,000 - $30,000.

Financial Performance and Revenue

Yearly Gross Sales

$
Owner Operator Estimated Earnings
Franchise Playback Period


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Training and Resources

Potato Corner provides comprehensive training for new franchisees. This initial training spans two weeks and is conducted at a designated training facility. Potato Corner offers a detailed curriculum covering operational procedures and product preparation. The franchisor also provides essential marketing materials and operational guidelines to support franchise partners.

Legal Considerations

Legal considerations for a Potato Corner franchisee are outlined in the Franchise Disclosure Document (FDD) and the Franchise Agreement. Note that this franchise discloses lawsuits and/or bankruptcy information in its FDD, which may impact your evaluation. Subscribe now to access more details and be sure to consult a qualified attorney before proceeding.

Challenges and Risks

Operating a franchise similar to Potato Corner presents considerations regarding local market competition, requiring an understanding of existing food vendors. Franchisees will navigate operational complexities inherent in managing inventory, staffing, and maintaining consistent product quality. Furthermore, dependence on specific supply chains for core ingredients necessitates robust vendor relationships and contingency planning to ensure uninterrupted operations and customer satisfaction.

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Franchise Datasheet

Potato Corner
Quick Service
Restaurant & Food

FAQs

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