Marco's Pizza Franchise

Marco's Pizza prepares and delivers authentic Italian pizza, subs, salads, and wings made with fresh ingredients. The franchise specializes in Ah!thentic Italian Pizza made with fresh dough, a secret sauce recipe, and premium toppings including three fresh cheeses.

Marco's Pizza
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Explore This Opportunity
Industry
Restaurant & Food
Total U.S. locations
1159
Year of founding
1978
Category
Pizza
Corporate HQ
Toledo, Ohio
Year started offering franchises
2004

Key Insights

  • Marco's Pizza began with a vision to deliver exceptional pizza, evolving from its early beginnings into a recognized name in the quick-service restaurant sector. The business has grown through a commitment to quality ingredients and a consistent customer experience.
  • The franchise operates on a model focused on delivering delicious, made-to-order pizzas and other Italian-inspired menu items. Customers can expect convenient ordering options and delivery services to enjoy their meals at home.
  • Marco's Pizza is part of the competitive pizza and fast-casual dining industry, a segment known for its consistent consumer demand and adaptable business models. The business navigates this landscape with a focus on operational efficiency and product appeal.
Marco's Pizza

Franchise Fee and Costs to Open

Franchise Fee
$25,000 - $25,000
Minimum Cash Required
$
85000
Investment Range
$286,727 - $807,152

Exploring the financial picture of Marco's Pizza gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $286,727 - $807,152, along with a franchise fee of $25,000 - $25,000.

Financial Performance and Revenue

Yearly Gross Sales

$
885934
Owner Operator Estimated Earnings
$106,313 - $132,891
Franchise Playback Period

5.1-7.1 years

Yearly gross sales of $885,934 and estimated earnings of $106,313 - $132,891 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 5.1-7.1 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.

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Training and Resources

Marco's Pizza provides comprehensive training for new franchisees. This initial training, lasting two weeks, is conducted at their corporate headquarters in Toledo, Ohio. The program offers a detailed overview of operations. Marco's Pizza also offers ongoing support and resources to help franchisees succeed.

Legal Considerations

Legal considerations for a Marco's Pizza franchisee are outlined in the Franchise Disclosure Document (FDD) and the Franchise Agreement. Note that this franchise discloses lawsuits and/or bankruptcy information in its FDD, which may impact your evaluation. Subscribe now to access more details and be sure to consult a qualified attorney before proceeding.

Challenges and Risks

A franchisee may encounter considerations with local market saturation, requiring effective differentiation strategies. Managing daily operations involves balancing staffing, inventory, and quality control to maintain brand standards. Dependence on a centralized supply chain for key ingredients presents a factor to navigate, ensuring consistent availability and cost management to support profitability.

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Franchise Datasheet

Marco's Pizza
Pizza
Restaurant & Food

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