Scramblers is a restaurant specializing in breakfast and brunch dishes with a focus on fresh, made-to-order meals. The franchise offers a casual dining environment.
Key Insights
- Scramblers originated from founders understanding that customers deserved significantly better options than what was currently available in the marketplace, leading to development of comprehensive service solutions that prioritize quality, reliability, and exceptional customer experiences.
- Customer feedback integration drives continuous improvement in both menu offerings and service quality, utilizing guest comments and suggestions to refine operations while maintaining the standards and identity that distinguish the restaurant from competitors.
- Economic factors support increased consumer spending on services that improve quality of life and provide convenience, creating growth opportunities for businesses that can deliver value while adapting to changing economic conditions and customer priorities.
Franchise Fee and Costs to Open
Exploring the financial picture of Scramblers gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $450,000 - $860,000, along with a franchise fee of $40,000 - $40,000.
Financial Performance and Revenue
Yearly gross sales of $918,271 and estimated earnings of $64,279 - $91,828 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 8.9-10.9 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.
Training and Resources
Scramblers provides new franchisees with comprehensive training and resources. Initial training is typically a five-day program held at Scramblers headquarters. This program covers operational procedures and brand standards. Scramblers offers ongoing support and access to a network of experienced operators. Resources provided include marketing materials and operational manuals.
Legal Considerations
Legal considerations for a Scramblers franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
Operating a Scramblers franchise involves navigating a competitive local breakfast and brunch scene. Effectively managing staff, inventory, and food quality presents operational challenges. Dependence on specific ingredient suppliers for signature dishes requires robust supply chain management to ensure consistent product availability and pricing.
Franchise Datasheet
FAQs
What is the minimum cash required to open a Scramblers franchise?
How can I estimate the profitability and return on investment (ROI) of a Scramblers franchise?
What is the franchisee fee for a Scramblers franchise?
How to open a Scramblers franchise?
How many locations does Scramblers have?
Get insider access to franchise insights
Subscribe to receive expert tips, franchise rankings, and exclusive data straight to your inbox, trusted by thousands of aspiring business owners and investors.
Franchise resources & insights
Explore expert guides, data-driven articles, and tools to help you make smarter franchise decisions, whether you're just starting out or ready to invest.
