Prontoroni Franchise

Prontoroni offers delivery and carryout pizza, along with a selection of appetizers and related menu items. The franchise focuses on providing quick and delicious meals that satisfy customers' cravings for pizza and more.

Prontoroni
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Explore This Opportunity
Industry
Restaurant & Food
Total U.S. locations
8
Year of founding
2018
Category
Quick Service
Corporate HQ
San Antonio, Texas
Year started offering franchises
2019

Key Insights

  • Prontoroni has a rich heritage, beginning as a small, family-run operation focused on delivering authentic flavors and exceptional customer experiences. Over time, its dedication to quality ingredients and community engagement allowed it to expand its reach, establishing a recognizable brand known for its delicious offerings and approachable atmosphere.
  • The franchise operates on a streamlined model designed for efficiency and consistency. This approach ensures that every Prontoroni location upholds the brand's standards for food preparation, service, and overall customer satisfaction, facilitating a repeatable and scalable business structure for franchise partners.
  • Prontoroni operates within the dynamic food service industry, a sector characterized by evolving consumer tastes and a continuous demand for convenient, high-quality meal solutions. The business caters to this demand by offering a popular product line with broad appeal and a proven track record of customer loyalty.
Prontoroni

Franchise Fee and Costs to Open

Franchise Fee
$35,000 - $35,000
Minimum Cash Required
$
50000
Investment Range
$211,000 - $391,000

Exploring the financial picture of Prontoroni gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $211,000 - $391,000, along with a franchise fee of $35,000 - $35,000.

Financial Performance and Revenue

Yearly Gross Sales

$
Owner Operator Estimated Earnings
Franchise Playback Period


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Training and Resources

Prontoroni provides comprehensive initial training. This intensive program lasts two weeks and is conducted at Prontoroni's headquarters. Franchisees receive extensive operational guidance and marketing support. Prontoroni offers ongoing resources to assist with business development. The franchisor also recommends utilizing its established supply chain for optimal product sourcing.

Legal Considerations

Legal considerations for a Prontoroni franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.

Challenges and Risks

Franchisees might encounter navigating local tastes and dietary preferences that differ from established brand norms. Managing staff training and maintaining consistent service quality across busy shifts presents an operational challenge. Furthermore, securing reliable suppliers for key ingredients and ensuring product freshness demands careful attention to the supply chain.

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Franchise Datasheet

Prontoroni
Quick Service
Restaurant & Food

FAQs

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