Manhattan Bagel is a bakery and café specializing in fresh bagels, muffins, cookies, cream cheeses, specialty coffees, teas, soups, salads, and sandwiches. The franchise offers classic deli-style fare with quality ingredients.
Key Insights
- Manhattan Bagel emerged when founders recognized significant opportunities to transform traditional service delivery methods within their market, developing innovative approaches that addressed specific customer pain points and established new standards for quality and reliability in the industry.
- Menu preparation emphasizes fresh, high-quality ingredients sourced from reliable suppliers, with made-to-order customization options that accommodate diverse dietary preferences, allergies, and nutritional requirements while maintaining consistent taste profiles and presentation standards across all locations.
- Regulatory developments create opportunities for professional service providers who maintain compliance standards and quality certifications, establishing competitive advantages for businesses that invest in proper training, procedures, and documentation to meet industry requirements.
Franchise Fee and Costs to Open
Exploring the financial picture of Manhattan Bagel gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $537,200 - $894,700, along with a franchise fee of $25,000 - $25,000.
Financial Performance and Revenue
Yearly gross sales of $488,644 and estimated earnings of $58,638 - $73,297 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 11.4-13.4 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.
Training and Resources
Manhattan Bagel provides comprehensive training for new franchisees. This program includes an intensive, two-week curriculum delivered at their corporate headquarters. The franchisor offers operational guidance and marketing support. Manhattan Bagel recommends utilizing their established systems for efficient day-to-day management. Resources are available to assist franchisees in launching and growing their businesses.
Legal Considerations
Legal considerations for a Manhattan Bagel franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
Franchisees may encounter considerations regarding local market saturation, requiring effective differentiation strategies. Navigating the intricacies of daily operations, from staffing to inventory management, presents ongoing demands. Dependence on the franchisor's established supply chain for specific ingredients necessitates careful coordination and adaptability to any disruptions within that network.
Franchise Datasheet
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