Amorino is an upscale gelato and sorbet store offering authentic Italian gelato, coffee, desserts, and related products for dine-in and takeout. The franchise highlights artisanal quality and presentation.

Key Insights
- Amorino began as a dream of bringing authentic Italian gelato and artisanal delicacies to diverse communities. From its inception, the business has focused on providing a premium product and a charming customer experience, building a loyal following through quality ingredients and a passion for dessert.
- The franchise operates with a focus on handcrafted gelato made with natural ingredients, complemented by a selection of other sweet treats. This approach centers on delivering a consistent, high-quality offering across all its locations, ensuring customers receive the same delightful experience.
- Amorino is part of the broader food and beverage industry, specifically the growing market for premium desserts and casual dining experiences. Consumers increasingly seek unique, quality treats, positioning the business within a sector driven by indulgence and memorable occasions.

Franchise Fee and Costs to Open
Exploring the financial picture of Amorino gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $438,700 - $980,500, along with a franchise fee of $30,000 - $30,000.
Financial Performance and Revenue
Yearly gross sales of $951,872 and estimated earnings of $114,225 - $142,781 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 6.0-8.0 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.
Training and Resources
Amorino provides comprehensive initial training for new franchisees. This program offers hands-on experience and operational guidance. Amorino recommends a dedicated training period of approximately six weeks, conducted at a designated Amorino training facility. The franchisor also offers ongoing support and access to various resources designed to assist franchisees as they establish their Amorino gelateria.
Legal Considerations
Legal considerations for a Amorino franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
Operating an Amorino franchise involves navigating a dynamic local market, requiring careful attention to competitor offerings and consumer preferences. The intricate process of crafting artisanal gelato and pastries presents operational considerations, demanding consistent execution of recipes and quality standards. Furthermore, a reliance on specific suppliers for key ingredients necessitates maintaining strong relationships and managing potential disruptions to ensure product availability and freshness.
Franchise Datasheet
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