Zero Degrees is a restaurant specializing in Asian and Mexican fusion drinks and snacks including boba teas, slushes, elotes, chicken wings, and specialty fries. The franchise offers casual dining options.
Key Insights
- Zero Degrees emerged from a desire to offer a unique blend of beverages and cuisine, growing from its initial concept into a recognized name. The business focuses on providing a distinctive dining and drinking experience, catering to diverse palates with its innovative menu.
- The franchise operates as a modern establishment featuring a curated selection of Asian-inspired street food and creative boba teas. This dual offering allows for broad customer appeal, serving both as a casual dining spot and a destination for specialty beverages.
- Zero Degrees is positioned within the vibrant and expanding food and beverage sector, specifically capitalizing on the growing popularity of global flavors and customizable drink options. The market shows continuous interest in unique culinary concepts and social gathering spaces.
Franchise Fee and Costs to Open
Exploring the financial picture of Zero Degrees gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $411,500 - $582,500, along with a franchise fee of $45,000 - $45,000.
Financial Performance and Revenue
Training and Resources
Zero Degrees provides comprehensive training for new franchisees. This program offers a blend of classroom instruction and on-site experience. The initial training, typically lasting two weeks, is conducted at Zero Degrees headquarters. The franchisor also offers ongoing operational support and access to a resource library.
Legal Considerations
Legal considerations for a Zero Degrees franchisee are outlined in the Franchise Disclosure Document (FDD) and the Franchise Agreement. Note that this franchise discloses lawsuits and/or bankruptcy information in its FDD, which may impact your evaluation. Subscribe now to access more details and be sure to consult a qualified attorney before proceeding.
Challenges and Risks
Franchisees will navigate local market nuances, including established competitor presence and evolving consumer preferences. Maintaining consistent product quality and service standards across all touchpoints requires robust operational execution. Furthermore, a reliance on specific ingredient sourcing and timely delivery from a defined supply chain presents an ongoing operational consideration.
Franchise Datasheet
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