Pelicana Chicken offers Korean-style fried chicken, served with a variety of side dishes. The franchise focuses on delivering crispy, flavorful chicken in a fast-casual restaurant setting.
Key Insights
- Pelicana Chicken developed from extensive market research that identified critical gaps in customer satisfaction and service quality, leading to the creation of comprehensive solutions that combine proven business practices with innovative approaches to meet evolving consumer expectations and demands.
- Menu preparation emphasizes fresh, high-quality ingredients sourced from reliable suppliers, with made-to-order customization options that accommodate diverse dietary preferences, allergies, and nutritional requirements while maintaining consistent taste profiles and presentation standards across all locations.
- Demographic shifts create new customer segments with distinct needs and service preferences, requiring businesses to adapt their offerings while maintaining core quality standards, creating opportunities for growth through market diversification and specialized service development.
Franchise Fee and Costs to Open
Exploring the financial picture of Pelicana Chicken gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $288,000 - $590,000, along with a franchise fee of $35,000 - $35,000.
Financial Performance and Revenue
Training and Resources
Pelicana Chicken **provides** comprehensive training for new franchisees. This initial program **offers** a thorough immersion into Pelicana Chicken's operational standards and brand philosophy. The training program's duration is typically a set period, and it is conducted at Pelicana Chicken's designated training facility. Pelicana Chicken also **recommends** leveraging provided resources for ongoing support and success.
Legal Considerations
Legal considerations for a Pelicana Chicken franchisee are outlined in the Franchise Disclosure Document (FDD) and the Franchise Agreement. Note that this franchise discloses lawsuits and/or bankruptcy information in its FDD, which may impact your evaluation. Subscribe now to access more details and be sure to consult a qualified attorney before proceeding.
Challenges and Risks
A new Pelicana Chicken franchisee might encounter challenges related to establishing a strong local presence amidst existing fried chicken vendors, ensuring consistent quality and efficient service in a high-volume kitchen, and navigating the sourcing of signature ingredients to maintain brand authenticity. Managing staff, adhering to franchise standards, and adapting marketing efforts to the community are also key considerations for success in this dynamic sector.
Franchise Datasheet
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