Kolache Factory Franchise

Kolache Factory is a retail bakery cafe offering a variety of kolaches and complementary menu items. The franchise focuses on freshly baked goods served in a casual environment.

Kolache Factory
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Industry
Restaurant & Food
Total U.S. locations
57
Year of founding
2000
Category
Quick Service
Corporate HQ
Katy, Texas
Year started offering franchises
2000

Key Insights

  • Kolache Factory began its journey as a single bakery, driven by a passion for introducing authentic, delicious kolaches to a wider audience. From its humble beginnings, the business has grown through a commitment to quality ingredients and a unique product offering, establishing a loyal customer base.
  • The franchise operates through a streamlined model focused on fresh, made-from-scratch kolaches, serving breakfast and lunch customers. Operations are designed for efficient production and customer service, with a menu that includes both sweet and savory fillings.
  • The business is situated within the fast-casual dining sector, a segment experiencing consistent demand for convenient and flavorful food options. This industry attracts consumers seeking quick yet satisfying meals.
Kolache Factory

Franchise Fee and Costs to Open

Franchise Fee
$44,900 - $44,900
Minimum Cash Required
$
105000
Investment Range
$455,400 - $774,400

Exploring the financial picture of Kolache Factory gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $455,400 - $774,400, along with a franchise fee of $44,900 - $44,900.

Financial Performance and Revenue

Yearly Gross Sales

$
663589
Owner Operator Estimated Earnings
$79,631 - $99,539
Franchise Playback Period

7.4-9.4 years

Yearly gross sales of $663,589 and estimated earnings of $79,631 - $99,539 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 7.4-9.4 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.

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Training and Resources

Kolache Factory provides comprehensive training for new franchisees. The initial program offers a blend of classroom instruction and hands-on experience, typically lasting two weeks and conducted at Kolache Factory's corporate headquarters. Resources include operational manuals and marketing support. Kolache Factory offers guidance on product preparation and customer service.

Legal Considerations

Legal considerations for a Kolache Factory franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.

Challenges and Risks

A franchisee may encounter considerations regarding local market saturation, requiring a nuanced understanding of consumer preferences and competitor offerings. The operational complexity of maintaining product freshness and consistent quality across a diverse menu demands efficient processes and staff training. Furthermore, reliance on specific supply chains for key ingredients presents a potential vulnerability if disruptions occur, impacting availability and cost.

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Franchise Datasheet

Kolache Factory
Quick Service
Restaurant & Food

FAQs

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