Doc Popcorn Franchise

Doc Popcorn sells popcorn and related snacks through mobile units, kiosks, and retail stores. The franchise focuses on freshly popped, gourmet popcorn with a variety of flavors.

Doc Popcorn
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Explore This Opportunity
Industry
Restaurant & Food
Total U.S. locations
79
Year of founding
2014
Category
Other
Corporate HQ
Paducah, Kentucky
Year started offering franchises
2014

Key Insights

  • Doc Popcorn began with a passion for creating a unique snack experience, evolving from a single location to a national brand known for its innovative approach to popcorn. This journey has established a proven business model focused on delivering a high-quality, customizable product to a broad customer base.
  • The franchise operates through a variety of flexible store formats, including kiosks, in-line stores, and mobile units, allowing for adaptability to different market opportunities and real estate conditions. This operational structure supports accessibility for consumers and diverse deployment for franchisees.
  • Operating within the expansive and growing snack food industry, Doc Popcorn capitalizes on the enduring popularity of popcorn as a beloved treat. The business taps into consumer demand for freshly prepared, flavorful options in a competitive yet accessible market segment.
Doc Popcorn

Franchise Fee and Costs to Open

Franchise Fee
$15,000 - $15,000
Minimum Cash Required
$
50000
Investment Range
$184,500 - $413,550

Exploring the financial picture of Doc Popcorn gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $184,500 - $413,550, along with a franchise fee of $15,000 - $15,000.

Financial Performance and Revenue

Yearly Gross Sales

$
Owner Operator Estimated Earnings
Franchise Playback Period


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Training and Resources

Doc Popcorn provides comprehensive training for new franchisees. This program offers in-depth operational knowledge and brand immersion. Initial training is an intensive two-week program conducted at Doc Popcorn's corporate headquarters. The franchisor also offers ongoing support and a wealth of resources to aid in establishing and operating a successful Doc Popcorn franchise.

Legal Considerations

Legal considerations for a Doc Popcorn franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.

Challenges and Risks

Operating a Doc Popcorn franchise involves navigating local market dynamics, where established snack vendors and other treat providers present competition. Successfully managing the diverse menu requires attention to detail in preparation and inventory, ensuring consistent product quality. Furthermore, reliance on specialized popcorn kernels and proprietary flavorings means maintaining a robust relationship with designated suppliers is essential for uninterrupted operations.

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Franchise Datasheet

Doc Popcorn
Other
Restaurant & Food

FAQs

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