Cowboy Jack's Franchise

Cowboy Jack's provides a restaurant experience featuring a variety of craft beer selections and high-quality food and beverage products in a distinctive, country western themed environment. The franchise offers guests American-style cuisine, craft beers, and beverages in a setting designed to evoke the atmosphere of the country west.

Cowboy Jack's
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Explore This Opportunity
Industry
Restaurant & Food
Total U.S. locations
5
Year of founding
2007
Category
Full-Service
Corporate HQ
Golden Valley, Minnesota
Year started offering franchises
2025

Key Insights

  • Cowboy Jack's was created to bring much-needed innovation and professional standards to an industry that required modernization, focusing on developing scalable systems and processes that ensure consistent quality while adapting to local market conditions and customer preferences.
  • Documentation processes create comprehensive records that support insurance claims, warranty protection, and future maintenance needs, providing property owners with detailed information about restoration work and materials used for long-term reference and peace of mind.
  • Consumer education and awareness drive increasing demand for higher quality and more specialized service options, benefiting businesses that can demonstrate expertise, reliability, and value while building trust through consistent performance and professional service delivery.
Cowboy Jack's

Franchise Fee and Costs to Open

Franchise Fee
$45,000 - $45,000
Minimum Cash Required
$
30000
Investment Range
$121,558 - $233,680

Exploring the financial picture of Cowboy Jack's gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $2,271,550 - $6,130,000, along with a franchise fee of $45,000 - $45,000.

Financial Performance and Revenue

Yearly Gross Sales

$
Owner Operator Estimated Earnings
Franchise Playback Period


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Training and Resources

Clear Pest Pros provides comprehensive initial training for new franchisees. This program, lasting two weeks, takes place at our corporate headquarters. Clear Pest Pros offers extensive resources covering operational best practices and service protocols. The franchisor recommends a hands-on approach to learning all facets of the business.

Legal Considerations

Legal considerations for a Cowboy Jack's franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.

Challenges and Risks

Franchisees may encounter a dynamic local market, requiring strategies to differentiate from established competitors. Managing day-to-day operations, including scheduling technicians and customer service, presents ongoing challenges. Furthermore, consistent access to specialized pest control products and equipment from reliable suppliers is a vital consideration for sustained business performance.

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Franchise Datasheet

Cowboy Jack's
Full-Service
Restaurant & Food

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