Cilantro Taco Grill serves authentic Mexican food such as tacos, burritos, and salads in a fast-casual setting. The franchise offers fresh and flavorful dishes made with high-quality ingredients, with the option to serve beer and wine depending on local regulations.

Key Insights
- Cilantro Taco Grill developed from extensive market research that identified critical gaps in customer satisfaction and service quality, leading to the creation of comprehensive solutions that combine proven business practices with innovative approaches to meet evolving consumer expectations and demands.
- Curriculum delivery systems adapt seamlessly to individual learning styles and academic needs while maintaining consistency with state and national educational standards, incorporating both traditional teaching methods and innovative technological tools to maximize student comprehension and retention rates.
- Market education efforts help consumers understand the value of professional versus amateur service providers, creating opportunities for qualified businesses to demonstrate expertise and build customer relationships through superior service quality and reliable performance.

Franchise Fee and Costs to Open
Exploring the financial picture of Cilantro Taco Grill gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $273,000 - $730,800, along with a franchise fee of $35,000 - $35,000.
Financial Performance and Revenue
Yearly gross sales of $1,068,975 and estimated earnings of $128,277 - $160,347 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 4.0-6.0 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.
Training and Resources
Sticky Fingers Cooking provides comprehensive training for new franchisees. Initial training, lasting two weeks, occurs at their corporate location. This program offers a deep dive into their operational model. Resources include a detailed operations manual and ongoing support. Sticky Fingers Cooking recommends leveraging these tools for a successful launch.
Legal Considerations
Legal considerations for a Cilantro Taco Grill franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
A franchisee may encounter considerations regarding local demand for a cooking education franchise, requiring an understanding of community engagement and program adaptation. The operational complexity of managing ingredient sourcing and scheduling classes can present a learning curve. Reliance on a consistent supply of fresh produce, and maintaining instructor quality are also factors to navigate for sustained success.
Franchise Datasheet
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