Summary

General

Industry
A general sector of the franchise economy that helps characterize franchise concepts offering similar goods and/or services
Restaurants & Food
Category
A subset sector of industry characterizing franchise concepts offering similar goods and/or services
Fast Casual

Year of Founding

2002

Works with Franchise Brokers

Seeking Franchisees?

Remote Management?
Indicates if the business can be managed by a manager remotely

Fees & Financing

Royalty Fee
Ongoing fee paid by a franchisee to the franchisor as part of the franchise agreement
26%
Marketing Fee
Amount of gross revenues required by the franchisor for marketing purposes
2%

Franchise Fee

$6,300

Min. Cash Required

$12,500

Investment Range

$26K-$135K
SBA Loan Approved
Franchise has been approved for SBA loans based on SBA loan data

Location units

Total U.S. Locations

2,304

U.S. Franchised Units

2,194

U.S. Corporate Units

110

Headquarters (City, State)

Charlotte, NC

Square Footage

Retail Location?

Other

Item 19 - Franchise Financials

No

Started Offering Franchises

2013

Issuance of FDD Data

2024-04-26

E-2 Visa Eligibility

Job Count ?

Key Financial Indicators

Figure
Industry %
Percentage of franchises with figures less than the figure for this franchise
Franchise Payback Period
Calculated based on ramp-up time, average unit volume, and profitability
Loan Success Ratio
# of SBA loans paid in full to loans that were charged off
Loan Default Rate
# of SBA loans recognized as a loss divided by total loans
Sales-to-Investment Ratio
Indicator of general economics for a franchise
Resale Value
Based on the earnings and multiples for this industry
Resale Value-to-Investment
Higher ratio indicates higher potential for returns
Franchise Cost
Franchise Fee

%8

%8

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Franchise Disclosure Document Summary

Download the latest Franchise Disclosure Documents (FDD’s) for this franchise.

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Reported and Estimated Franchise Gross Sales and Earnings

Find available key financial metrics below.

Year

Gross Sales
Reported or estimated gross sales, representing sales generated by a single franchise unit over a period of one year.

Amount for the period Y/Y % Change

Earnings (Owner Operator)
Average expected earnings, based on industry margins, for a single franchise unit where the owner is the primary operator.

Amount for the period Y/Y % Change

Earnings (Semi-Absentee)
Average expected earnings, based on industry margins, for a single franchise unit where the owner is not the primary operator.

Amount for the period Y/Y % Change

2023

2022

2021

2020

2019

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Franchise Openings and Closures

Year Start of year Units opened Units closed Reacquired by franchisor Total end of year
2023 2,057 315 116 70 2,194
2022 1,852 278 46 27 2,057
2021 1,704 491 285 58 1,852
2020 1,468 361 100 25 1,704
2019 1,209 362 75 28 1,468
2018 943 461 179 20 1,205
2017 818 304 155 24 943
2016 643 265 79 11 818

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Key Metrics & Financials

Detailed Metrics

Detailed Franchise Metrics are metrics calculated and reviewed by Vetted Biz.

You can find the available metrics for Hissho Sushi/Oumi Sushi/Sushi with Gusto below.

“N/A” or Not Applicable results mean that there is not enough data available to compute a precise rate or that the result is not mathematically computable.

When results are not mathematically computable, you should pay attention to the absolute values (#) instead of the percentage rate itself.

Franchise Health Metrics

Growth Rate
Measures the overall growth of units for the franchise divided by the total units during a given time period

1 year / 3 years

Failure Rate
Measures the overall number of units that failed divided by the total units for the franchise during a given time period

1 year / 3 years

Franchise for Sale Rate
Measures the number of units that were transferred or reacquired by the franchisor divided by the total units for the franchise during a given time period

1 year / 3 years

Hissho Sushi/Oumi Sushi/Sushi with Gusto

Industry median

All franchises median

7% / 29%

8% / 8%

8% / 8%

6% / 21%

8% / 8%

8% / 8%

18% / 44%

8% / 8%

8% / 8%

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Franchise Viability Benchmarking

Investment Midpoint

Franchise Fee Midpoint

Franchise Payback Period

Gross sales

Royalty Fee

Hissho Sushi/Oumi Sushi/Sushi with Gusto

Industry median

All franchises median

$80,090

$8888

$8888

$6,300

$8,888

$8,888

8.8 years

8.8 years

8.8 years

$8,888

$8,888

$8,888

26%

8%

8%

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Franchisor Financials

Year

Franchisor Revenue

Amount for the period Y/Y % Change

Franchisor Royalty Fees

Amount for the period Y/Y % Change

Franchisor EBITDA

Amount for the period Y/Y % Change

Franchisor Net Income (Loss)

Amount for the period Y/Y % Change

2022

2021

2020

2019

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Item 19 – Financial Performance Representations

Historical financial performance representations

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Franchise Financials

Franchisor company financial information and financial performance representations, if disclosed by the franchisor.

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Litigation & Bankruptcies

Lawsuits and Litigation

Pending and concluded litigation

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Bankruptcies

Disclosed bankruptcy information

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Content Library

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Contacts & Social Media
Website
w**.*********.com
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Phone
(***) ***-***
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Corporate Email
m***@****.com
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State
North Carolina
City
Charlotte
Zip Code
28273
Mailing adress
11949 Steele Creek Road

What to know about Hissho Sushi/Oumi Sushi/Sushi with Gusto franchise?

Since its inception in 2002 , Hissho Sushi/Oumi Sushi/Sushi with Gusto franchise has stood as a cornerstone in the global Restaurants & Food. With a pioneering role in the franchise business, Hissho Sushi/Oumi Sushi/Sushi with Gusto has consistently set the standard for excellence and innovation. It's worth noting that Hissho Sushi/Oumi Sushi/Sushi with Gusto began offering franchises in 2013, marking a significant milestone in the company's history.

Additional Details

The cost of opening a Hissho Sushi/Oumi Sushi/Sushi with Gusto franchise can vary depending on a number of factors. On average, you can expect to invest between $26K-$135K. This range includes expenses like the initial franchise fee, equipment, signage, seating, and other essential costs.

The profitability of a Hissho Sushi/Oumi Sushi/Sushi with Gusto franchise can vary widely depending on factors such as location, operating costs, management efficiency, and local market conditions. If you are interested in knowing more about how profitable a Hissho Sushi/Oumi Sushi/Sushi with Gusto franchise is and its average unit volume, make sure to click here and become a Vetted Member to unlock access.

Hissho Sushi/Oumi Sushi/Sushi with Gusto operates a vast network of franchise locations, with a total of 2,304 in the United States alone. Out of these, 2,194 are franchised units, while 110 are corporate-owned. This extensive franchise presence showcases the brand's widespread reach and popularity in the U.S. market.

The franchise fee for Hissho Sushi/Oumi Sushi/Sushi with Gusto typically ranges from 6300 to 6300. Additionally, franchisees are required to pay a royalty fee of 26% and a marketing fee of 2% of their monthly sales. These fees contribute to the ongoing support, marketing efforts, and brand development provided by Hissho Sushi/Oumi Sushi/Sushi with Gusto to its franchise network.

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